Tempeh Salad

Tempeh Salad

Tempeh Salad

Tempeh Salad

A very easy and scrumptious salad for sandwiches or just by itself. Its great either way.

Ingredients

  • 1 pkg. tempeh
  • enough vegan mayonnaise to reach desired consistency
  • 2 Tablespoons nutritional yeast
  • 2 teaspoons pickle relish
  • very finely diced red onion (not too much)
  • salt and pepper, to taste

Instructions

  1. Break tempeh into 4-5 large chunks and steam for 20 minutes.
  2. Shred tempeh using a cheese grater, or just cut it up as small as possible with a knife.
  3. Mix in remaining ingredients. Serve with bread as a sandwich (optional)
https://vegfamily.com/tempeh-salad/

Author: VegFamily

VegFamily is a comprehensive resource for raising vegan children, including pregnancy, vegan recipes, expert advice, book reviews, product reviews, message board, and everyday vegan living.

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