Vegan Recipes - Breads

Fat Free Banana Bread

Submitted by Sheila

Ingredients:

5 ripe bananas
1 cup vegan sugar
1 teaspoon vanilla
2 cups whole wheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon cinnamon
1/4 cup water

Directions:
In a large bowl mash bananas with sugar and vanilla until combined and creamy. Then mix in the water.

In a smaller bowl, sift together the flour, soda, powder and cinnamon.

Add the dry to wet and stir until just mixed. You don't want to over mix or the bread will be dry.

Pour batter into sprayed loaf pan and bake in preheated 350°F oven for one hour. Your house will smell so good you will be tempted to take it out a few minutes earlier but don't or it won't be done on the inside.

Comments:
This is fat free unless you put a pat of vegan margarine on it. You can add other add-ins like chocolate chips, carob chips or nuts and fruits. This is a super yummy loaf that the kids love. It makes great muffins too.

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