Tofudgesicles

Tofudgesicles

Tofudgesicles

Tofudgesicles

Summer is the perfect time of year to experiment with popsicles. Try this chocolatey blend.

Ingredients

  • 1/2 cup silken tofu
  • 2/3 cup soymilk
  • 1/4 tsp. vanilla flavoring
  • 2 very ripe bananas
  • 2 Tbsp. carob or cocoa powder
  • maple syrup to taste, opt.

Instructions

  1. Place tofu, soymilk, and vanilla in a blender and mix until smooth. Add bananas, carob or cocoa powder, again blending until smooth. If desired, sweeten with syrup. Freeze and serve.
http://vegfamily.com/tofudgesicles/

Melanie Wilson

Author: Melanie Wilson

Melanie Wilson is the former editor and publisher of Vegetarian Baby & Child magazine. She edits the family section of VegNews and manages Vegetarianteen.com online magazine.

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