Lavender Lemonade

Ingredients

• 4 cups water
• 4 fresh lemons, squeezed
• 1 tablespoon of dried lavender seeds
• agave syrup or other sweetener

Instructions

1. Boil one cup of water turn off the heat, and stir in the lavender seeds. Let steep for 10 minutes.
2. Combine the remaining three cups of water with the lemon juice and mix with the steeped lavendar water.
3. Add agave syrup to taste.
4. Serve over ice.