Bell Pepper Salad

Bell Pepper Salad

Bell Pepper Salad

Bell Pepper Salad

Try this Balkanic vegetable dish as an end of summer side dish. You can eat it as a salad or just eat it! Dipping bread in juice is NOT considered bad manners but an expression of appreciation.

Ingredients

  • Bell peppers, as many as you want
  • Salt
  • Extra virgin olive oil
  • Vinegar

Instructions

  1. Place peppers on grill. Turn every few minutes. They should be done in 15 minutes.
  2. Set aside in covered bowl, with a pinch of salt. Let rest for a few minutes.
  3. Peel using bowl with cold water to cool fingertips.
  4. Place whole peppers in bowl, let juice accumulate. Let cool. Add vinaigrette (salt, oil, and vinegar). Refrigerate.
http://vegfamily.com/bell-pepper-salad/

VegFamily

Author: VegFamily

VegFamily is a comprehensive resource for raising vegan children, including pregnancy, vegan recipes, expert advice, book reviews, product reviews, message board, and everyday vegan living.

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