Blog
No Beans About It Burger
This delicious vegan burger is made with vegetables, no beans or lentils in the mix.
read moreMock “Chicken” Salad
This mock chicken salad recipe is great to keep around for a quick, filling and nutritious lunch or even a weeknight dinner. Great as a sandwich filling or stuffed inside a fresh tomato on a bed of lettuce.
read moreMixed Vegetable Stew with Coconut
This recipe can be endlessly adapted to whatever is fresh and overflowing from your garden, or whatever inspires you at the produce stand. An entire vegetarian meal, loaded with raw fresh vegetable goodness, textured and colorful, brimming with coconut flavor.
read moreMémère’s Shepherd’s Pie
Our great-grandmother used to make an unhealthy but oh-so-tasty version of this heavenly dish. This version retains the rich textures and meatiness of the original but lacks the beef and dairy.
read moreMaple Roasted Tempeh
This easy recipe for sticky maple glazed tempeh w/ coconut sweet potato puree and a miso-apple gravy. its sweet, salty, and irresistible.
read moreLuncheon Beans and Rice
Very good meal and very filling! Easy to prepare but packed with flavor. Its a family favorite!
read moreLentil Rice Casserole
Try this really easy recipe you can throw together in minutes. Filled with flavor, this will be a family favorite dish!
read moreLentil-Pistachio Patties
These substantial patties offer a full bodied flavor and wonderful protein content courtesy of lentils and pistachios. The trio of avocado, olive oil, and pistachios together add richness and a healthy serving of monounsaturated fat.
read moreKung Pao Tofu
A great way to enjoy chinese with your vegan family without the chicken part. Its simple and easy, has a great sauce included and taste just lie chinese take out!
read moreKidney Bean Burgers
This is the simplest bean burger you can find. Easy to prepare with minimum ingredients that make it fast to whip up for dinner or a barbecue!
read more