Blog
Tropical Sunrise Smoothie
There’s nothing like a fruity smoothie to start your day! This mix of tropical fruits, almond milk and wheat germ make it delicious and energizing!
read moreQuinoa Stuffed Peppers
Quinoa is a high protein grain, making it the perfect filling for a pepper entree dish.
read moreAsparagus Rolls
A quick and easy asparagus appetizer to serve at your next party. Ingredients are minimal, preparation is fun – simply delicious!
read moreBaked Potato Latkes
Baked latkes tend to be undercooked or you don’t get that crispiness of those fried in a pan. We have a little secret that will give you perfectly cooked and crispy latkes.
read moreThe Kleikamps
The Kleikamps decided to become vegan together as a family about 5 years ago for health and spiritual reasons. Read about their vegan life here!
read moreRiley and Will
Riley and Will are two vegan brothers sharing their vegan stories through their blog. Find out more about them here!
read moreThe Pearls
My husband actually made the conscious decision to go vegan about a month before I did. This was in October 2002 and it was one of the best decisions of our lives. Read more about the Pearls family vegan story.
read moreThe Olsen-Phillips
The Olsen-Phillips are a family of four who embrace a vegan lifestyle with joy. Read how they approach parenting their children as vegan as well as interacting with their community and extended family.
read moreThe Aderholds
The Aderholds decided to go vegan for health and scriptural reasons. Read more about their journey with their 4 children in veganism.
read moreThe Manzers
Gretchen cut out meat 11 years ago and went vegan 4 years ago. Bart has been vegetarian for 2 years and Caden has been vegan since birth. Find out more about the Manzers story!
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